Grain-Free Carrot Cake Cupcakes

Gluten Free Sesame Crackers

This delicious Carrot Cake Cupcake recipe is so easy to make. It's Gluten Free and Sugar Free. Here is what you will need.

▶︎ Ingredients & Equipment:

▷ Ingredients:

▷ Equipment:

Preparation time: 15 minutes
Baking time: 25 to 35 minutes at 175ºC / 340ºF

Gluten Free Sesame Crackers
 

▶︎ Step 1: Prepare the dough

1 - 1 cup of ground almonds into a large bowl (00:17)
2 - add 1 cup chestnut flour (00:20)
3 - add 35 - 45 gr. erythritol (00:25)
4 - add 1 tsp. cinnamon (00:29)
5 - add 5 gr. orange zest (00:35)
6 - add 1/4 tsp. nutmeg (00:41)
7 - add 2 tsp. baking powder (00:51)
8 - add 2 gr. bourbon vanilla (01:02)
9 - add a pinch of salt (01:15)
10 - mix all ingredients (01:20)

---

11 - melt 50 gr. of butter (01:32)

 

▶︎ Step 2: Prepare the egg/carrot mix

1 - crack open 3 eggs into a second bowl (01:39)
2 - beat the eggs (01:50)
3 - add 2 cups grated carrots (02:01)
4 - mix (02:11)

---

5 - add the melted butter to the egg/carrot mix (02:20)
6 - mix (02:24)

---

7 - add the egg/carrot mix to the first bowl with the dough (02:28)
8 - mix (02:40)

---

9 - prepare the baking cups/cupcake liners (03:09)
10 - fill in the baking cups/cupcake liners (03:19)
11 - prepare the baking sheet (04:08)

--

12 - bake at 175ºC / 340ºF for 25 to 35 minutes (04:12)

---

13 - Ready! (04:19)

Music: "Kono" by Koira

Gluten Free Sesame Crackers
 

Video Recipe